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DELALLO: Gnocchi Chickpea, 16 OZ

$6.31

A gluten-free plant-based alternative to traditional potato gnocchi.
Tasty with that irresistible light, airy texture.
Loaded with protein (12g per 1 cup serving) and heart-healthy fiber (9g per 1 cup serving).
Fast cook time for easy weeknight meals.
Made in a certified gluten-free facility.
Non-GMO

153 in stock

SKU: KHRM00399604 Category:

Description

DeLallo Chickpea Gnocchi are tasty way to enjoy your favorite Italian pasta with a healthier, plant-based recipe. Crafted in Italy with chickpeas, this gluten-free gnocchi boasts that signature light and airy texture you love but with a boost of protein and heart-healthy fiber.
A traditional Northern Italian pasta, gnocchi (pronounced N’YAW-kee) are hearty and fulfilling with a lovable soft and airy texture. These pillowy dumplings have become an iconic comfort food in the U.S. Whether you follow a gluten-free diet or are looking for a way to add extra protein to your pasta dinner, our Chickpea Gnocchi are sure to make weeknight meals easy and delicious.

Additional information

Weight 0.57 lbs
UPC

72368710983

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